Anyone For Rat and Eel Paella? The Spanish Foods Invented In Times Of Scarcity

Some of Spain’s most cherished foods have origins in times of scarcity, and some surprising original ingredients.

A Valencian Paella
Jamie Oliver’s Paella
The lake at Albufera, Valencia’s rice-growing area where Paella was probably first invented
A selection of casquería

I’m a writer and musician living in Valencia, Spain. Every week I write a newsletter of lesser-known stories from Spain

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